A la carte menu

Starters

200 g Caesar’s salad (vegetarian) CZK
125,-
150 g Traditional salad „Nicoise“ CZK
145,-
75 g Seafood tian withpoached asparagus CZK
155,-
75 g Salmon tartar with bloody mary and rice biscuit CZK
155,-
150 g Caesar’s salad with grilled chicken breast CZK
175,-
60 g Crispy aromatic Szechuan duck with spring onion, cucumber, hoi sin sauce and wheaten pancake CZK
195,-
130 g Bamboo salad (grilled prawns, spring onion, shiitake mushroom) with mango vinaigrette and red cabbage juice CZK
195,-
100 g Beefsteak Tartare CZK
265,-
80 g Beef carpaccio with basil pesto CZK
295,-

Soups 0,2 l

Soup of the day CZK
50,-
French onion soup with melted „Comte“ cheese CZK
95,-
Traditional sea food bisque rouille and herb croutons CZK
245,-

Main Courses

150 g Pasta of the day CZK
145,-
300 g Traditional vegetarian or minced meat lasagne CZK
145,-
150 g Tagliatelle with Norwegian salmon & creamy sage sauce CZK
165,-
150 g Mosaic of Prague and Parma ham with spring green risotto and mozzarella di bufalla with walnut oil CZK
195,-
200 g Wild mushroom goulash with traditional Bavarian dumpling „Speckknödel” CZK
195,-
180 g Pork escalope ,,Vienna style” with sautéed potatoes and mixed salad CZK
265,-
180 g Traditional Czech beef fillet “Svíčková” in cream sauce with bread dumpling CZK
405,-

Grill dishes

180 g Grilled chicken breast steak CZK
195,-
220 g Pork filet stuffed with spinach leaves CZK
295,-
240 g Mixed grilled plate (beef and pork filet, chicken breast) CZK
365,-
180 g Grilled beef filet CZK
465,-
Choice of Side dishes: (1 side dish included, additional side dish at extra cost)
mashed potatoes, french fries, sautéed spinach with onion and garlic, baguette with herb-garlic butter
CZK
45,-
Choice of Sauce dishes: (1 side dish included, additional side dish at extra cost)
Veal jus, garlic butter
CZK
45,-

Fishes

180 g Grilled monkfish loin with braised chard and cannellini bean stew with calamari CZK
455,-
180 g Grilled fish filet up to actual daily offer CZK

Bamboo specials

150 g Thai-chicken-noodles ”BAMBOO” CZK
195,-
150 g Sweet and sour chicken with basmati rice CZK
195,-
180 g Sliced roast duck with green pepper in black bean sauce and rice CZK
285,-
250 g Braised lamb chunk with thyme, mashed potatoes and roasted spinach CZK
295,-
150 g Veal cutlet with smoked potato fondant, asparagus and morel in Alsace sauce CZK
455,-

Desserts

120 g Vanilla crème bruleé topped with a blueberry granola and goat’s milk sorbet CZK
95,-
120 g Home-made fruit dumplings with melted butter and sugar CZK
95,-
120 g Dark rhum parfait with poached fis in hay sweet wine and biscuit CZK
105,-
150 g Chocolate variation CZK
105,-
100 g Selection of cheese CZK
185,-